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april foods day recipe! 

my contribution to day is this filipino recipe: kawalingpinoy.com/binagoongan-

binagoongang baboy sa gata is pork in a coconut-shrimp paste sauce, which means tons of umami goodness in every bite. and as always, best eaten with rice.

@wim_v12e made a vegan version using miso instead of shrimp paste: quickandtastycooking.org.uk/re

april foods day recipe! 

@Iuckyduck @wim_v12e thanks, I think I’ll try making the vegan version soon!

april foods day recipe! 

@dreadpirateyarr @Iuckyduck I used tofu sticks, but just plain hard tofu would work well too.

april foods day recipe! 

@wim_v12e @Iuckyduck thanks, I’m got some standard tofu in the fridge!

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